I am excited to share that I recently joined Ria Windcaller on the renowned Cider Chat podcast for a deep and engaging conversation about Pommeau, its history, and how U.S. producers are increasingly exploring this traditional French beverage. The episode, 478: Pommeau: What Happens When a French Classic Lands on…
Category: Wine Labeling Regulations
Seven Things You Didn’t Know About Non-Alcoholic Products from a Compliance Perspective
Non-alcoholic beverages are not just having a moment—they have become a movement. From spirit alternatives to dealcoholized wines to near beers to mocktails, the “NA” space is booming. But while many assume non-alcoholic means simple, the regulatory reality is far more nuanced. Below are seven compliance considerations that producers, importers,…
The Rise of No- and Low-Alcohol Wines: How TTB and FDA Divide Oversight
The demand for no- and low-alcohol beverages has exploded in recent years. From health-conscious consumers seeking moderation to younger demographics embracing mindful drinking, wineries are increasingly exploring how dealcoholized or reduced-alcohol products might fit into their portfolios. While the trend is promising, the regulatory framework in the United States can…
FDA Plans to Revoke Standards for Over 50 Foods
The FDA has announced plans to eliminate or propose eliminating Standards of Identity (“SOIs”) for 52 food items, stating that many of these regulations are outdated. These standards, which have existed since 1939, define what ingredients and production methods are required for certain foods like milk, peanut butter, ketchup, and jam. FDA Commissioner…
TTB Reopens Notice and Comment Period for Standards of Fill for Wines and Spirits
TTB recently published a supplemental notice of proposed rulemaking (Notice No. 210A) in the Federal Register to reopen the comment period for standards of fill for wine and spirits. As many may remember, TTB published a notice of proposed rulemaking (Notice 210) in 2022 requesting comments about changing the standards…
TTB to Hold Listening Sessions for Alcohol Nutritional Information, Allergens, and Ingredients
Earlier this week, TTB announced its intention to hold two virtual listening sessions this month to hear industry concerns regarding alcohol nutritional information, allergens, and ingredients. Nutritional information, allergen, and ingredients statements are generally not required on alcohol beverages falling within TTB’s labeling jurisdiction. For products that make certain types…
European Commission Makes Last Minute Change to New Wine Label Regulations
EU Regulation 2021/2117 creates a significant change for the European Union’s wine and aromatic wine market. As of December 8, 2023, wines bound for the EU market must prominently feature a comprehensive list of all added ingredients on their labels. Many wineries planned in advance and printed labels to comply…
Inaugural Northeastern Cider Conference to be Held in Albany, New York in March 2020
This March is the inaugural Northeastern Cider Conference, which will be held in Albany, New York. The conference is a much-needed event for cider makers, brand owners, and importers. Sessions will discuss matters pertaining to growing, fermenting, distribution, retail, education, packaging, etc. and will include many renowned professionals in the cider world….
Oregon May Soon Tighten its Wine Law for Wines Produced or Bottled in Other States
A bill was introduced to the Oregon Senate last week which proposes to amend several sections of the Oregon Revised Statutes, namely ORS 471.445 and ORS 471.446. The Senate Bill, SB 111-1, proposes significants changes to the Oregon Revised Statutes with respect to wine labeling, many of which will directly impact wineries located…
Formula Wines: Enology & Regulatory Issues at 2019 Eastern Winery Expo
Join Denise Gardner of Denise Gardner Winemaking and me at the 2019 Eastern Winery Expo in Syracuse, New York March 19th through 21st for a discussion on formula wines and their enology and regulatory issues. A description of our event is provided below. Formula wines (those with non-wine flavorings like vanilla, chocolate or colors added) are taking…
